can i get a french onion soup please

Here is a classic French onion soup recipe: Ingredients:

• 50g butter
• 1 tbsp olive oil
• 1 kg onions, halved and thinly sliced
• 1 tsp sugar
• 4 garlic cloves, thinly sliced
• 2 tbsp plain flour
• 250 ml dry white wine
• 1.3 liters hot strongly-flavored beef stock
• 4-8 slices baguette
• 140g gruyère, finely grated

Method:

1. Melt butter and olive oil in a large heavy-based pan. Add onions and fry with the lid on for 10 minutes until soft.
2. Sprinkle in sugar and cook for 20 minutes more, stirring frequently, until onions are caramelized and golden.
3. Add garlic cloves for the last few minutes, then sprinkle in plain flour and stir well.
4. Increase heat and gradually add wine followed by beef stock. Cover and simmer for 15-20 minutes.
5. Turn on grill and toast the bread.
6. Ladle soup into heatproof bowls, put slices of toast on top, pile on the grated gruyère, and grill until melted.

This savory soup is rich, comforting, and perfect for a cozy meal.