Here is an easy 3-ingredient pancake recipe: Ingredients:
- 50g plain flour
- 150ml milk (any kind)
- 1 large egg
- Oil or butter for frying (not counted in the 3 main ingredients)
Instructions:
- Sift the flour into a large bowl or jug.
- Add the egg, then slowly add the milk while whisking until the batter is smooth.
- Heat oil or butter in a non-stick pan over medium heat.
- Pour about half a ladle of batter into the pan, swirling it to spread evenly.
- Cook about 1 minute per side until golden and cooked through.
- Repeat for the remaining batter and serve warm with toppings like sugar and lemon or syrup.
This simple recipe makes about 6 pancakes and is quick to prepare, requiring only basic ingredients and minimal equipment.
