Here is an easy pizza dough recipe that requires only 5 main ingredients and no long rising time, letting you make fresh pizza dough in about 30 minutes:
Ingredients
- 1 cup warm water (about 105°F)
- 1 tablespoon granulated sugar
- 1 tablespoon active dry yeast
- 1 tablespoon olive oil
- 2 to 2 ½ cups all-purpose flour
- 1 teaspoon fine sea salt
Instructions
- Preheat oven to 500°F and optionally prepare a pizza stone.
- In a large mixing bowl, combine warm water, yeast, and sugar. Let sit for 5 minutes until frothy.
- Stir in olive oil.
- Add 2 cups flour and salt, mix until a ball forms (dough will be sticky). Add more flour as needed for a smooth dough.
- Knead on a floured surface until smooth.
- Optionally, let dough rise covered for 10 to 60 minutes.
- Roll dough to desired shape, add toppings, and bake on preheated stone for 11-14 minutes until golden brown.
This recipe is simple and fast, perfect for homemade pizza with minimal fuss.
