how to make ranch

To make ranch dressing at home, combine a creamy base of sour cream, mayonnaise, and buttermilk with a blend of herbs and spices including dried dill, parsley, chives, garlic powder, onion powder, salt, and black pepper. Mix all ingredients until smooth, chill in the refrigerator for best flavor, and adjust seasoning to taste. Here is a simple basic ranch dressing recipe: Ingredients:

• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup buttermilk (or regular milk)
• 1 teaspoon dried dill weed
• 1/2 teaspoon dried parsley
• 1/2 teaspoon dried chives
• 1/4 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1-3 teaspoons fresh lemon juice or vinegar (optional for tang)

Instructions:

1. Whisk together mayonnaise, sour cream, and buttermilk until smooth.
2. Add all dried herbs and spices; whisk again to combine.
3. Add lemon juice or vinegar to taste and whisk.
4. Chill the dressing in the refrigerator before serving.
5. Optionally, add fresh herbs like dill or chives for more flavor.

This homemade ranch is creamy, tangy, and full of herbal flavor, perfect for salads, dips, or drizzling on veggies and more.