how to use slow cooker on instant pot

To use the slow cooker function on an Instant Pot, follow these steps:

1. Press the "Slow Cook" button on the Instant Pot.
2. Adjust the time with the + and - buttons to set your desired slow cooking duration, up to 24 hours.
3. Use the "Adjust" button to set the slow cook temperature:
   • "Less" corresponds to the Keep Warm setting (lowest heat)
   • "Normal" corresponds to Low heat on a traditional slow cooker
   • "More" corresponds to High heat on a slow cooker, but it usually cooks a bit slower so add about 15 minutes per hour of cooking if using this setting
4. Use the Instant Pot lid on venting for slow cooking, or use a glass lid if you have one (don't seal the pot).
5. Be aware that Instant Pot slow cook mode is not exactly the same as a traditional slow cooker— it runs cooler, so you may need to increase cooking time or start with a short pressure cook or sauté to get the pot hot.
6. For recipes designed for slow cookers, reduce liquid by about 15-20% because the Instant Pot slow cook setting retains more moisture (less evaporation).
7. During cooking, avoid lifting the lid frequently, but since the Instant Pot slow cook mode can be cooler, you may need to check progress and adjust time.

For example, if a recipe calls for 4 hours on high in a slow cooker, use the Instant Pot slow cook on "More" and set to about 5 hours (adding 15 minutes per hour). For low slow cooking, use "Normal" setting. These methods let you approximate slow cooking using your Instant Pot, though it may take some trial and adjustment for perfect results.