A mojito is a classic highball drink that originated in Cuba and is made with indigenous ingredients such as rum, lime, mint, and sugar. The drink is traditionally made with white rum, also known as clear, light, or blanco. The other ingredients include fresh mint, lime juice, club soda, and a little sugar. Classic mojito recipes call for sugar, but some recipes use simple syrup instead. To make a mojito, the mint, lime, and sugar are first muddled together to release the flavors, then the rum and club soda are added. The recipe can be customized to taste by adjusting the amount of sugar, mint, or rum.