what are chitlins

Chitlins, also known as chitterlings, are the intestines of a pig that have been cooked. They are a classic Southern dish and are typically made from pig intestines, although they can also come from calf or veal. Chitlins are often prepared by boiling and then frying or stewing. They are a popular dish in Southern cuisine and are often served with sides such as cornbread, collard greens, and hot sauce