The amount of 100 grams in cups depends on the ingredient being measured, as grams are a unit of weight or mass while cups are a unit of volume. However, here are some conversions for common ingredients:
- Water: 100 grams of water is equal to 2/5 cup or 3 1/2 oz.
- Flour: 100 grams of all-purpose flour is equivalent to 0.8 cups or 4/5 of a cup (US) .
- Granulated sugar: 100 grams of granulated sugar is equal to 0.5 cups or 1/2 cup (US) .
- Butter: 100 grams of butter is equal to 0.44 cups or 2/5 cup (US) .
Its important to note that these conversions are approximate and can vary slightly depending on factors such as room temperature and the quality of the ingredient being measured. Additionally, measuring dry ingredients by weight (in grams) is generally more accurate than measuring by volume (in cups) .
