what is a galley kitchen

A galley kitchen is a long, narrow kitchen layout with services on one or both sides, where the countertops, major appliances, and storage areas are located on two parallel walls or runs of cabinetry. The term "galley" comes from the efficient kitchens found on ships, planes, and trains, where the elongated spaces necessitate hallway-like floor plans. A galley kitchen can be a pass-through kitchen or dead-end at one end. This type of kitchen layout is ideal for smaller-scale kitchens and has been found to be quite preferable for many professional chefs because it provides a tight, efficient work triangle and enhances the safety of the chef when cooking meals. Some advantages of a galley kitchen include saving space so that other rooms in your home can be more spacious, maximizing space, and being the most efficient layout for cooking. Galley kitchens can also pack an abundant amount of functional storage in a small area.