Sangria is an alcoholic beverage that originated in Spain and Portugal. It is a mixed drink made with wine and chopped fruit, often with other ingredients or spirits. The color of sangria depends on the wine used; red sangria is made with red wine, and white sangria is made with white wine. There are several regional variations of sangria, so ingredients can vary, but traditional sangria may contain fruit juice, sweeteners such as simple syrup or sugar, sparkling water, and fruit such as sliced oranges, chopped pineapple, peaches, nectarines, apples, or pears. Flavored liqueurs, fruit schnapps, brandy, or cognac may also be added. Despite its global popularity and common association with Spain, there is no official formula for sangria in Spain, and locals are more often known to enjoy a drink similar to sangria known as tinto de verano.