Aperol Spritz is a classic Italian cocktail known for its vibrant orange color and refreshing, slightly bitter-sweet taste. It has become a symbol of Italian aperitivo culture and is typically served as an apéritif. The cocktail is made with three main ingredients:
- Prosecco (a sparkling white wine)
- Aperol (an Italian bitter apéritif with herbal and citrus flavors)
- Soda water
The traditional recipe follows a 3-2-1 ratio:
- 3 parts Prosecco
- 2 parts Aperol
- 1 part soda water
It is usually served over ice in a large wine glass and garnished with a slice of orange. The combination of bubbly Prosecco, the bittersweet and citrusy Aperol, and the lightness of soda water makes it light, aromatic, and easy to sip. Aperol Spritz is often enjoyed during aperitivo hour, a pre-dinner social time in Italy. This cocktail became widely popular outside Italy in the 2010s and was ranked as one of the world's bestselling cocktails. In summary, Aperol Spritz is a light, bubbly, and slightly bitter cocktail made with Prosecco, Aperol, and soda water, served with ice and an orange slice, perfect for social and casual drinking occasions. It embodies the spirit of Italian aperitivo culture.
