Nitro coffee is cold brewed coffee infused with nitrogen gas, which gives it a unique taste and texture
. The nitrogen acts as a pressurized propellant, allowing baristas to dispense the coffee from kegs
. Some key characteristics of nitro coffee include:
- Thickness and Creaminess : The nitrogen gas infusion creates small bubbles in the coffee, resulting in a thick, creamy texture
- Caffeine Content : Nitro cold brew coffee has nearly 30% more caffeine than regular drip coffee, with a 12 oz. serving containing 207 milligrams (mg) of caffeine
- Natural Sweetness and Reduced Bitterness : Nitro coffee has a natural sweetness and reduces the bitterness of coffee, making it a popular choice for both coffee lovers and new coffee drinkers
- Shelf Life : Nitrogen gas preserves the coffee, giving it a longer shelf life and maintaining its fresh taste
- Dairy-free and Vegan : Nitro cold brew coffee is naturally dairy-free and vegan, and it can be flavored with various types of milk to create a latte
Nitro coffee started as a third-wave coffee shop trend and has become a reliable menu staple in many coffee shops worldwide
. It is best served without ice to maintain its creamy texture and balance
