what is pho food

Pho is a Vietnamese soup dish consisting of broth, rice noodles, herbs, and meat. The most common protein found in pho is beef, usually thinly sliced, but chicken or vegetarian versions are also available. Pho is a popular food in Vietnam where it is served in households, street-stalls, and restaurants country-wide. The dish is considered Vietnams national dish. The broth is usually made from beef bones, ginger, onions, and lots of aromatic spices such as star anise, cardamom, fennel seeds, and cinnamon. The dish is typically served with a variety of toppings such as bean sprouts, fresh herbs, limes, chiles, and hoisin sauce and sriracha. The exact recipe for authentic pho varies depending on the region, but the most common ingredients for a really great pho are beef broth, rice noodles, and thinly sliced meat.