Din Tai Fung is a Taiwanese restaurant chain specializing in Chinese cuisine, particularly famous for its xiaolongbao, which are soup-filled dumplings. The cuisine they serve is mainly Taiwanese with influences from Shanghainese dishes, featuring a variety of dumplings like the signature pork xiaolongbao, chicken xiaolongbao, and other dumplings such as shao mai and wontons. Beyond dumplings, their menu includes items like steamed chicken soup, fried rice, vegetables, spicy wontons, and sweet dishes like steamed buns with fillings. Din Tai Fung is known for its delicate dumpling wrappers and flavorful fillings, making it a popular spot for Taiwanese dim sum-style dining but it is distinct from traditional Cantonese dim sum.
