what makes a margarita skinny

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Nature

A skinny margarita is made "skinny" by using fresh lime juice, fresh orange juice or a small amount of agave nectar instead of traditional sweetened orange liqueurs like triple sec, Cointreau, or Grand Marnier. This substitution reduces the sugar and calorie content significantly. Additionally, a skinny margarita often uses top-shelf tequila and avoids pre- made sugary mixes. The drink typically has fewer calories and less sugar than a regular margarita while maintaining a fresh, less sweet taste.

Key Ingredients of a Skinny Margarita

  • Fresh-squeezed lime juice
  • Fresh orange juice (instead of orange liqueur)
  • Agave nectar or a low-calorie natural sweetener
  • Tequila blanco or silver tequila
  • Optional: Salt rim and ice

What Makes It Different

  • Reduced sugar content by avoiding pre-made mixes and orange liqueurs
  • Uses natural sweeteners and fresh juices
  • Results in fewer calories (about 114 calories versus 256 in a regular margarita)
  • Typically less sweet, with a fresher citrus flavor

This results in a refreshing and lower-calorie version of the classic margarita, suitable for those seeking a lighter cocktail option.