The term "burger" generally refers to a sandwich consisting of a ground meat patty, typically beef, placed inside a sliced bun or bread roll. It often includes additional toppings like cheese, lettuce, tomato, onions, pickles, bacon, and condiments such as ketchup, mustard, mayonnaise, or special sauces. Burgers are a popular fast-food item worldwide, with many regional and international variations and can be made with different types of meats or even be meatless, such as veggie burgers. The classic beef burger with a bun and various toppings is the most common form.
There is also a restaurant chain known as "What-A-Burger," a small group of restaurants established primarily in Virginia and South Carolina, unrelated to the general term "burger".
Additionally, there is a menu named "What The Burger" from a restaurant that features various burger styles including chicken burgers, shrimp burgers, and signature burgers with special sauces, located in South Korea.
If the query "what the burger" was aiming at a specific brand or product, please specify, but generally, "burger" refers to the classic hamburger or its variations worldwide.
