There are several ways to use green cherry tomatoes:
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Fried Green Cherry Tomatoes: Green cherry tomatoes can be fried in a mixture of cornmeal and breadcrumbs and served as a party appetizer or a snack. The recipe is easy to make and can be found on gritsandgouda.com.
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Pickled Green Cherry Tomatoes: Green cherry tomatoes can be pickled in a brine made with simple herbs, spices, and vinegar. The pickled tomatoes can be added to salads, burgers, or wraps for a tangy flavor boost. The recipe is easy to make and can be found on flouronmyface.com.
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Salsa Verde: Green cherry tomatoes can be used as a substitute for tomatillos in salsa verde. The tomatoes are roasted until charred and then blended with other ingredients to make a tangy and flavorful salsa. The recipe is easy to make and can be found on gardenbetty.com.
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Green Tomato Relish: Green cherry tomatoes can be used to make green tomato relish. The tomatoes are chopped and mixed with other vegetables and spices, then left to sit in a salt solution overnight. The relish can be canned and used as a condiment for sandwiches or burgers. The recipe is easy to make and can be found on backwoodshome.com.
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Ripen Them: Green cherry tomatoes can be ripened by leaving them on newspaper in a single layer for a few weeks. They will eventually turn red and can be used like regular tomatoes. This method was suggested by a Reddit user.
Overall, green cherry tomatoes can be used in a variety of ways, from fried appetizers to tangy condiments.
