Leftover cranberry sauce can be used in a variety of creative and delicious ways. Here are some ideas to make the most of your leftover cranberry sauce:
- Cranberry Meatballs: Heat cranberry sauce with chili sauce, cumin, and black pepper, then fold in cooked meatballs for a flavorful main entree or appetizer.
- Spiral Ham with Cranberry Glaze: Use cranberry sauce to create a delicious glaze for spiral ham.
- Cranberry Chipotle Chicken Enchiladas: Add cranberry sauce to chicken enchiladas for a sweet and smoky twist.
- Day After Thanksgiving Cookies: Incorporate leftover cranberry sauce into cookies for a delightful treat.
- Cranberry BBQ Pulled Pork: Add cranberry sauce to pulled pork for a unique and tasty flavor.
- Cranberry-Banana Smoothies: Blend leftover cranberry sauce into smoothies for a refreshing drink.
- Glazed Cranberry Sweet Potato Bread: Use cranberry sauce to create a moist and sweet bread with an orange glaze.
- Pretend its jam and spread it on toast.
- Flavor plain yogurt with cranberry sauce.
- Use it as a warm sauce for sweets, such as ice cream and cakes.
- Add leftover cranberry sauce to homemade or bottled barbecue sauce for an autumnal twist.
- Mix with mayonnaise for a festive condiment to go on your leftover turkey sandwich.
- Cranberry Brie Turkey Melts: Make delicious turkey melts with cranberry sauce and brie.
- Thanksgiving Leftover Salad: Create a flavorful salad using leftover cranberry sauce.
These are just a few examples of the many ways to use leftover cranberry sauce. Get creative and experiment with different recipes to enjoy the unique flavor of cranberry sauce in various dishes.
