After making a pumpkin pie, there are several creative and delicious ways to use leftover pumpkin pie filling. Here are some ideas:
- Pumpkin-Chocolate Brownies
- Pumpkin-Chocolate Chip Muffins
- Pumpkin Spice-Heath Cake
- Mini Pumpkin Cheesecakes
- Cinnamon-Sugar Spiced Pumpkin Pie Donuts
- Pumpkin Pie Bars
- Pumpkin Pie Cookies
- Pumpkin Pie Crescents
- Add to pancake mix
- Pumpkin muffins
- Add to chocolate chip cookie mix
- Pumpkin baked oatmeal
- Pumpkin custard
- Baked cheesecake
- Overnight French toast
- Pumpkin bars
- Pumpkin bread
- Pumpkin bread pudding
- Pumpkin custard
- Ice cream.
These recipes offer a variety of options for using leftover pumpkin pie filling, from breakfast items like donuts and muffins to desserts like cookies, bars, and cheesecakes. There are also suggestions for incorporating the filling into baked goods, such as bread, pudding, and custard. Additionally, the filling can be used to enhance the flavor of ice cream.
