There are many wines that pair well with turkey, both red and white. Here are some of the most popular options:
White Wines:
- Chardonnay
- Chenin Blanc
- Pinot Gris / Pinot Grigio
- Sauvignon Blanc
- Dry Riesling
- Viognier
- White Burgundy
Red Wines:
- Pinot Noir
- Beaujolais (Gamay)
- Sangiovese
- Zinfandel
- GSM blend
- Barbera
- Mature Bordeaux
- Rioja
- Barolo
Some general tips to keep in mind when selecting a wine to pair with turkey include:
- Look for wines with medium to high acidity, as they can help cut through the richness of the turkey and other side dishes.
- Fruit-forward wines tend to pair well with turkey and its accompaniments.
- For white meat, choose white wines, and for dark meat, choose red wines.
- Consider the preparation method of the turkey, as this can impact the wine pairing. For example, a smoked turkey pairs well with Pinot Noir, while a deep-fried turkey pairs well with Champagne.
Ultimately, the best wine to pair with turkey is one that you enjoy drinking. Dont be afraid to experiment with different varietals and styles to find your perfect match.
