When it comes to pairing wine with turkey, there are several options to consider. Turkey is a versatile meat that can be paired with a variety of wines due to its mild flavor. Some popular choices for wine pairings with turkey include:
- Pinot Noir
- Chardonnay
- Champagne
- Riesling
- Beaujolais
- Zinfandel
- Viognier
- Gamay
- Sangiovese
These wines can complement the flavors of roasted or fried turkey as well as the various side dishes typically served with Thanksgiving meals. The key is to choose a wine with good acidity and moderate to low tannins to complement the flavors of the meal
