Bile is produced by the liver and stored in the gallbladder until needed for digestion
. It primarily helps in the digestion of fats by breaking down large fat globules into smaller droplets through a process called emulsification, making it easier for digestive enzymes to further break down fats into fatty acids that the body can absorb
. In summary:
- Site of production: Liver
- Storage: Gallbladder
- Function: Aids digestion of fats by emulsifying fat molecules, facilitating their breakdown and absorption in the small intestine
