Yamazaki 12 is a Japanese single malt whisky produced by Suntory, Japans first and oldest malt distillery. Here are some details about the product:
Positive:
- Made using water from the nearby mountains and aged in oak barrels.
- Has a creamy honey, cocoa powder, prune, dried cherry, green grape, apricot, starfruit, roasted oak, and cinnamon taste.
- Known for its fruity and spicy nature, with only a faint hint of peat influence.
- Soft and smooth, making it easy to enjoy.
- Outstanding with rich desserts like creme brulee, pecan pie, or anything smothered in ganache, as well as with steak, especially fatty cuts like ribeye and New York strip.
Negative:
- No negative details were found in the search results.
Ingredients or materials:
- 100% malted barley.
- Mostly American Oak, some Mizunara oak barrels.
- No color added.
Overall, Yamazaki 12 is a highly regarded Japanese single malt whisky with a fruity and spicy taste, made using high-quality ingredients and aged in oak barrels. It is a versatile drink that can be enjoyed neat or with a splash of water, and pairs well with rich desserts and steak.
