how long to air fry boneless skinless chicken thighs

Boneless skinless chicken thighs typically take about 14 to 20 minutes to cook in an air fryer at around 380°F to 400°F. The common method is to air fry them for about 14-17 minutes, flipping halfway (around 7-8 minutes) to ensure even cooking, until the internal temperature reaches 165°F (74°C). Some recipes suggest 10 minutes then flipping and cooking for another 5-7 minutes at 400°F. The exact time can vary slightly depending on the thickness of the thighs and air fryer model, but monitoring for an internal temperature of 165°F is key for safety and doneness.