Monstera plants can be propagated primarily through stem cuttings using methods such as water propagation, soil propagation, and air layering. The key is to include a node (the point where a leaf and aerial root grow) on the cutting, as this is where new roots will form.
Water Propagation
- Cut a 4-6 inch section of stem just below a node, including any aerial roots.
- Remove most lower leaves and place the cutting in filtered water, submerging the node and aerial root.
- Replace water every 3-4 days to prevent bacterial growth.
- Once roots are 3-4 inches long, transplant into soil.
Soil Propagation
- Take a stem cutting with at least one node.
- Plant it in well-draining soil, ensuring the node is buried.
- Water when the top 1-2 inches of soil are dry.
- Keep in bright indirect light and roots will develop in around 4-5 weeks.
Air Layering
- Cut just below a node on the mother plant.
- Wrap moist sphagnum moss or other moisture-retaining medium around the cut.
- Once roots develop in the moss, cut below the new root growth and plant in soil.
Additional Tips
- Propagate during growing seasons: spring, summer, or autumn.
- Use rooting hormone to speed root growth.
- Maintain humidity and indirect light to aid rooting.
- Use pots with drainage holes to prevent root rot.
This summary covers the essential steps and care tips to successfully propagate Monstera plants from stem cuttings.