Weleda Skin Food is a plant-rich ultra-rich cream that is known for its nourishing and hydrating properties. Here are some details about the product, including its ingredients, positive and negative aspects:
Ingredients:
- Water (Aqua)
- Helianthus Annuus (Sunflower) Seed Oil
- Lanolin
- Prunus Amygdalus Dulcis (Sweet Almond) Oil
- Alcohol
- Beeswax (Cera Alba)
- Glyceryl Linoleate
- Hydrolyzed Beeswax
- Fragrance (Parfum)*
- Viola Tricolor Extract
- Rosmarinus Officinalis (Rosemary) Leaf Extract
- Chamomilla Recutita (Matricaria) Flower Extract
- Calendula Officinalis Flower Extract
- Cholesterol
- Limonene*
- Linalool*
- Geraniol*
- Citral*
- Coumarin*
*From natural essential oils
Positive aspects:
- The cream is made with plant-based ingredients, including extracts of rosemary, chamomile, and pansy, which help to hydrate and nourish the skin.
- Weleda prides itself on turning to the natural remedies of flower, fruit, and root extracts, minerals, and essential oils since its formation in 1921.
- The formula is free from synthetic compounds and toxic ingredients, including synthetic dyes and fragrances, preservatives, and silicones.
- The cream is dermatologically tested.
Negative aspects:
- Some people may be allergic to certain ingredients in the cream, such as sweet almond oil.
In summary, Weleda Skin Food is a plant-rich ultra-rich cream that is made with natural ingredients and is free from synthetic compounds and toxic ingredients. It is dermatologically tested and is known for its nourishing and hydrating properties. However, some people may be allergic to certain ingredients in the cream.
