A Tom and Jerry is a traditional Christmastime cocktail in the United States, sometimes attributed to British writer and professional boxing journalist Pierce Egan in the 1820s). It is a variant of eggnog with brandy and rum added and served hot, usually in a mug or a bowl). The drinks name is a reference to Egans book, Life in London, or The Day and Night Scenes of Jerry Hawthorn Esq. and his Elegant Friend Corinthian Tom (1821), and the subsequent stage play Tom and Jerry, or Life in London (also 1821) ).
The recipe for a Tom and Jerry typically involves eggs, sugar, vegetable stabilizer, cream of tartar, vanilla, brandy, and rum). One method involves beating egg whites stiff, then folding in the yolks and sugar, and optionally adding vanilla extract. A few spoonfuls of this mixture are added to a mug, then hot milk and rum are added, and it is topped with nutmeg). Pre-made Tom and Jerry batter is also sold in regional supermarkets during the Christmas season).
Overall, a Tom and Jerry is a warm, spicy, rum-based cocktail that is often enjoyed during the holiday season in the United States.
