when is mango season in australia

Mango season in Australia generally runs from July or August through to March or April. The harvest starts earliest in the Northern Territory around July/August, then moves to Western Australia in September/October, and Queensland in October/November. The peak season for mangoes, especially from Queensland-grown varieties, is typically from October to March. Different mango varieties mature at different times throughout this period, ensuring a steady supply of mangoes in the Australian market during these months.