To clean a waffle maker effectively, follow these steps:
- After using the waffle maker, unplug it and let it cool completely.
- Wipe the batter and crumbs off the plates with a dry paper towel or a soft cloth.
- For stuck-on batter or grease, apply a few drops of cooking oil and let it sit for about 5 minutes to soften, then wipe it away.
- Use a damp cloth with a little dish soap to clean any remaining residue gently, especially in the grooves. A soft-bristled brush or toothbrush can help reach crevices.
- Avoid soaking or submerging the waffle maker in water, and never use metal or sharp tools that can damage the non-stick surface.
- For waffle makers with removable plates, take them out and wash gently with warm, soapy water, then air dry completely.
- Wipe down the exterior with a soft, damp cloth.
- Make sure everything is dry before storing.
For tougher, baked-on residue, a paste of baking soda and lukewarm water can be applied to the plates, left for up to 30 minutes, then wiped clean. These steps help clean the waffle maker without damaging it and keep it ready for the next use.
